Cooked jumbo shrimp, spicy mayo, crunch tempura flake, avocado, topped with white tuna, red tuna, jalapeno and house special wasabi sauce..
See those other items from Special Maki.
Kanikama, shrimp tempura, tobiko, mango, and cream cheese topped with avocado and house spicy sauce.
Lobster, crabmeat, mango, tobiko, BBQ white tuna on top with mango sauce and green tobiko.
Kanikama, cucumber, avocado, tobiko, deep fried served with our house spicy sauce and scallion.