Spicy crunch tuna with toiko, cucumber deep fried into a golden color served with scallion and house special sauce..
See those other items from Special Maki.
Shrimp tempura, cream cheese, tobiko topped with tuna, spicy mayo and scallion.
Kanikama, mango and spicy mayo, topped with salmon, avocado, crunchy and red caviar.
Crabmeat, avocado, caviar, eel, spicy mayo, and spicy tuna on top.