Crab meat, avocado, and tobiko topped with torch yellow tail with our house miso lemon sauce..
See those other items from Special Maki.
Spicy crunch tuna with toiko, cucumber deep fried into a golden color served with scallion and house special sauce.
lobster with avocado and cucumber topped with salmon and tuna, garnish with seaweed salad. spicy wasabi and spicy mayo on the side
Spicy crunchy tuna, topped with salmon, eel, spicy mayo, eel sauce, sesame seed.