Shrimp tempura with pineapple topped with tuna, spicycrab meat, tobiko, crunch, pineapple & sweet mayo. .
See those other items from Special Maki.
Shrimp tempura with avocado, and tuna, salmon with eel sauce tobiko on top.
Hamachi, avocado, tempura bits with yellowtail, salmon, and eel on the top served with scallion, tobiko and delicious eel sauce.
Eel, avocado, cucumber, tobiko, kani, and tempura bits with mayo. (A must try)