See those other items from Special Maki.
Eel mango roll with scallop, crabstick, and cucumber baked in spicy sauce with tobiko. A must try!
Crab meat, avocado, and tobiko topped with torch yellow tail with our house miso lemon sauce.
Eel, avocado, cucumber, tobiko, kani, and tempura bits with mayo. (A must try)