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See those other items from Special Maki.
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Green Lava
Eel mango roll with scallop, crabstick, and cucumber baked in spicy sauce with tobiko. A must try!
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Miso Hamachi Maki
Crab meat, avocado, and tobiko topped with torch yellow tail with our house miso lemon sauce.
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Crispy Eel Roll
Eel, avocado, cucumber, tobiko, kani, and tempura bits with mayo. (A must try)