Deep fried spicy crunch salmon with avocado, kani and seaweed outside topped with house special sauce, scallion and caviar..
See those other items from Special Maki.
Salmon, kanikam, cream cheese deep fried into gold color served with scallion, mango. topped with eel sauce, spicy mayo, tobiko .
Sweet potato tempura topped with lobster avocado & sweet mayo
Eel mango roll with scallop, crabstick, and cucumber baked in spicy sauce with tobiko. A must try!