Salmon, kanikam, cream cheese deep fried into gold color served with scallion, mango. topped with eel sauce, spicy mayo, tobiko ..
See those other items from Special Maki.
Spicy crunchy tuna, topped with salmon, eel, spicy mayo, eel sauce, sesame seed.
Kanikama, shrimp tempura, tobiko, mango, and cream cheese topped with avocado and house spicy sauce.
4 pcs . Salmon, pineapple, tobiko, crunch tempura flakes with spicy sauce wrapped in soybean paper.