Crabmeat, avocados, cucumber, roll with scallop on top grilled with our house special teriyaki sauce, and spicy Mayo .
See those other items from Special Maki.
Shrimp tempura, cream cheese, tobiko topped with tuna, spicy mayo and scallion.
Eel, avocado, cucumber, tobiko, kani, and tempura bits with mayo. (A must try)
Hamachi, avocado, tempura bits with yellowtail, salmon, and eel on the top served with scallion, tobiko and delicious eel sauce.