See those other items from Special Maki.
Deep fried Spicy crunch salmon with avocado, kani & seaweed out side topped with spicy crunch tuna, scallion & caviar
Eel, avocado, cucumber, tobiko, kani, and tempura bits with mayo. (A must try)
Spicy crunch tuna with toiko, cucumber deep fried into a golden color served with scallion and house special sauce.