Crab Meat, avocado, cucumber &mango topped with avocado, eel, salmon, tuna, ebi &3types of tobikos.
See those other items from Special Maki.
Salmon, kanikam, cream cheese deep fried into gold color served with scallion, mango. topped with eel sauce, spicy mayo, tobiko .
Hamachi, avocado, tempura bits with yellowtail, salmon, and eel on the top served with scallion, tobiko and delicious eel sauce.
Kanikama, cucumber, avocado, tobiko, deep fried served with our house spicy sauce and scallion.